The mayor of Torrevieja, Eduardo Dolón, the Councilor for Tourism, Commerce and Hospitality, Rosario Martínez, and the president of the Association of Hospitality Companies of Torrevieja and Region (AEHTC), José Ignacio Pastor, have announced the first of the activities of the Gastronomic Calendar proposed by the Association for the current year 2023.

A total of 11 cafeterias and restaurants attached to the Association will participate from Monday 13 to Sunday, February 19, in the 2nd Edition of Cake and coffee "The sweetest week". Customers will be able to taste cakes and pastries accompanied by a coffee, tea or infusion at a price ranging between 3.50 and 6.00 euros.

It is an activity aimed at all audiences and can be tasted during the usual hours of each participating cafeteria or restaurant. Cheese, coconut, apple, carrot, three chocolate cakes, crepes, pancakes, calatrava bread, grandma's cake or cupcakes, are some of the delicious sweets that will delight customers throughout the week.

The establishments participating in this second edition of Cake and Coffee "The sweetest week" are:

-HB Torrevieja.

-To Starboard Port.

-Ina Expresso Cafeteria.

-La Cantina Food&Drinks.

-La Glorieta Café.

-J. Mullins.

-Olga Cafeteria.

-Restaurant La Mata "Felisa".

-The alley.

-Paseo Beach Restaurant.

-Bistro La Laguna Cafeteria.